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by Ashley Fagan  Kitchen Coma is proud to introduce the Kitchen Coma Cooking Club! It's a new year and that means time for new resolutions! Our New Years Resolution is to expand our knowledge of food and challenge ourselves in the kitchen so that we can create wholesome dishes to share with those who we love! We see less focus on spending time in the kitchen in today's society. Whether it be lack of time or lack of motivation, we want to encourage all of our followers to cook more! Cooking is good for your mind, body and soul! It opens our eyes to other cultures, teaches us patience and persistence and helps bring one another together! And let's not forget that our efforts also result in a delicious and tasty meal we can indulge in! Make a change this new year and challenge yourself to eat foods that you prepare yourself. The Cooking Club will officially kick off February 1st 2019 with the Cookbook Ottolenghi Simple by Yotam Ottolenghi. If you don't want to limit yourself to just one book you can also choose to participate in February by posting your recipes that include our ingredient of the month, Citrus! Yotam Ottolenghi is a well known restaurateur, food writer, cookbook author and industry innovator, having written 5 bestselling cookbooks! Ottolenghi Simple is his latest book featuring simplified versions of some of his favorite dishes. Ottolenghi lives in England with Israeli roots which makes his food unique and incredibly delicious! We can't wait to dive into this book! Our ingredient of the month is Citrus! Citrus is widely available during the Winter season and comes in many forms, from lemons to oranges, grapefruits to Pomels! Your options are endless! Make sure you are choosing recipes that are accessible to other members and posting your sources when sharing your creations! So, how do you participate? Members will post in our private Facebook group the recipes they’ve made from our featured Cookbook each month or a recipe that includes our ingredient of the month! The books and ingredients will rotate seasonally and will be voted on each month by our Kitchen Coma Cooking Club Members! To learn more about how to participate click here. We look forward to seeing all of the delicious food everyone will be making! Happy Cooking Everyone!
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